dessert wine?

[wondersofwine]

A German Riesling at the Auslese, Beerenauslese, Trockenbeerenauslese or Eiswein level would generally be considered a dessert wine. In Alsace the Vendange Tardive on a label indicates late-picked grapes with extra ripeness/sugar. The United States also produces some late-harvest Rieslings. Italy has Brachetto d'Acqui which is a red sparkling wine that can be served as an aperitif or dessert wine.
This does not exhaust all the possibilites. Sounds like you may benefit from reading a good book on wines. "Wine for Dummies" is a good introduction to wine and one I still use from time to time.