Old Wine

[Kcwhippet]

As mentioned in a post under Cabernet Sauvignon, I have some 95 Modavi Napa Valley Cab. So, that's ten years old and the Weener says it's doing very well, thank you. We're going to have it tonight with some grilled ribeyes (topped with Gorgonzola), baked potatoes, Bibb lettuce salad (from Thomas Keller's Bouchon cookbook - marvelous!), grill wokked marinated snow peas and sourdough baguette. I'll let you know tomorrow how it was.