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10-10-2003, 01:39 PM,
#6
Botafogo Offline
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Posts: 1,328
Threads: 145
Joined: Jan 1999
 
Tom, shame on you! Marsala is not a "recipe", it is a DOC(G?) famous for hundreds of years and is, indeed, fortified with grappa or other spirits. Anything labeled as "Marsala" that is not from the zona is NOT Marsala, just as Korbel does NOT make Champagne and Gallo does NOT make Burgundy....

He's Baaaaaaaaaaaaack, Roberto
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[No subject] - by - 10-09-2003, 04:45 PM
[No subject] - by - 10-09-2003, 04:52 PM
[No subject] - by - 10-09-2003, 06:06 PM
[No subject] - by - 10-10-2003, 06:32 AM
[No subject] - by - 10-10-2003, 12:23 PM
[No subject] - by - 10-10-2003, 01:39 PM
[No subject] - by - 10-10-2003, 02:44 PM

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