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/ Brusied Wine???
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Brusied Wine???
06-18-2003, 09:28 AM,
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jenbc Offline
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Okay, here goes....is it possible to "brusie" wine? For example, if you are opening a bottle of wine and the cork "pops" out, have you brusied the wine? And if so, how does one tell whether it's been brusied or not? I'm not sure if this is just a myth, can someone please clarify?
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[No subject] - by - 06-18-2003, 09:28 AM
[No subject] - by - 06-18-2003, 10:46 AM
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