• HOME PAGE
  • Twitter
  • Facebook
  • YouTube
Current time: 06-15-2025, 05:19 AM Hello There, Guest! (Login — Register)
Wines.com

Translate

  • HOMEHOME
  •   
  • Recent PostsRecent Posts
  •   
  • Search
  •      
  • Archive Lists
  •   
  • Help

WineBoard / GENERAL / For the Novice v
« Previous 1 … 8 9 10 11 12 … 209 Next »
/ sugar content in wine

Threaded Mode | Linear Mode
sugar content in wine
12-20-2007, 04:32 PM,
#4
mapsokardu Offline
Registered
Posts: 4
Threads: 0
Joined: Dec 2007
 
I would have to agree with winoweenie in that Cabernet Sauvignons tend to have a low sugar content. Start with those and move on from there!



[This message has been edited by team (edited 12-20-2007).]
Find
Reply
« Next Oldest | Next Newest »


Messages In This Thread
[No subject] - by - 12-19-2007, 07:36 AM
[No subject] - by - 12-19-2007, 10:39 AM
[No subject] - by - 12-19-2007, 10:42 AM
[No subject] - by - 12-20-2007, 04:32 PM

Possibly Related Threads…
Thread Author Replies Views Last Post
  Sugar Content in Wines Kazual2 2 7,397 01-30-2006, 08:25 PM
Last Post: Thomas
  Acid content in Peach wine Doug Reynolds 1 7,515 08-21-1999, 08:34 AM
Last Post: Bucko

  • View a Printable Version
  • Send this Thread to a Friend
  • Subscribe to this thread



© 1994-2025 Copyright Wines.com. All rights reserved.