1970 Bordeaux

[winoweenie]

Hi Conprit and welcome to the board.Sadly in wine the mistaken belief that " Older is better " is not a given.90-95% of the wine produced world-wide is meant to be consumed on release. For Bordeaux you need to get into classified growth wines that have 100s' of years of proving their ability to age. These are not cheap and need the proper storage to perform. Before throwing any of the wines away, open them and hope you catch lightning in a bottle. WW

[This message has been edited by winoweenie (edited 07-14-2004).]