Cabernet Sauvignon

[n144mann]

Gee Bob, I missed out on this whole set of posts somehow. Thanks for bringing it to my attention.

Randy, was I hungry when I posted that message??....judging from the time I posted it...probably YES. I eat very irregularly....often will eat only one meal a day, and so when I am hungry, I am HUNGRY. However, that porterhouse mentioned would feed me and my three kids. [img]http://www.wines.com/ubb2/smile.gif[/img] Even when I am HUNGRY, I do not eat much.

About the wine.....herbaceous I have noticed, especially that green olive taste...."rubber boot" not so much...or at least would not have described it as such. I will think about that the next time I try a chilean cab. The pepper,onion and tomato side sounds wonderful, I am with Bob, needs to make the menu soon!!!!!

As for you Foodie.....don't you know Port is the wine of choice with doughnuts?????? I mean really, what else would go better with a fresh warm chocolate covered doughnut?? Ahhh, Port and chocolate doughnuts....the breakfast of champions!!

Nancy