***Need Sweet, Mild Red***

[wineaffairs]

Hi Aziah,

For port, you might want to try it with blue cheeses. Any other kind of cheese might not stand up to the port. Port normally is great with chocolate. Also, there is two kinds of port, tawny and vintage port. Tawny normally age in wood and taste more like a brandy. Personally I like the vintage port. If you think the vintage port is too expensive, try to find a late bottle vintage (LBV) port. They are almost half the price compare to vintage port.

Have fun!