Lebanese food wine pairings

[JES]

Dear BYN IS IN

If you want to have good lebaneese food you should try good lebaneese wine.

There are produced in the Bekaa valley, and they mostly cabernet-Sauvi.

The good names to remember are Chateau Geffraya et Chateau Musart

They are Powerful wines. Oh boy, their alcohol degrees are around 13% to 14% degrees (european measures). Taste plumms and woody spices. Good tanines. Anyway production is limited, and they are a bit expensive (starting at 40$)-

If not any good syrah should make the job.

JES