Food for wine tasting

[wineguruchgo]

I would go with bread and cheese, but Italian cheese. Mozzarella, Fontina, Provolone, Gorgonzola and Parmigiano Reggiano. People love little snack foods and it clears their palate. You also could do a meat tray of salami, mortadella, proscuitto. The sky is the limit here, it's just a matter of how much you want to spend.

JMHO