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/ Pleasing the crowd
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Pleasing the crowd
07-14-2000, 12:22 PM,
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GeorgiaLee Offline
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Joined: Jul 2000
 
Hello, I'm having a dinner party with some basic Italian dishes (lasagna, etc.). Some of my guests are "afraid" of reds, thus I want to be sure that what I serve does not turn them off to reds forever. Any suggestions for a "softer" red that will go well with spicy Italian?
Thanks ever so much!
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[No subject] - by - 07-14-2000, 12:22 PM
[No subject] - by - 07-14-2000, 08:54 PM
[No subject] - by - 07-15-2000, 08:33 PM

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