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/ Was it the glass or the food?

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Was it the glass or the food?
11-13-2003, 04:57 PM,
#6
Innkeeper Offline
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When it comes to parties, and we're hosting three over the holidays, this is what we do. We prepare the principal meat or fish, and maybe some breads. We tell the guests to bring the rest (veggies, covered dishes, salad, bread, etc). Of course we provide the wines.

We put out enough glass wine glasses for everyone, albeit some are very utilitarian. The wines we serve are the best we can find for under $10. Last year the Crow Canyon Cab was a huge hit. It is available this year too, along with the syrah. You can get unwooded chardonnay at that price point that people will go wild over too. We serve four bottles of red to one of white. Have a great holiday season all.
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Messages In This Thread
[No subject] - by - 11-12-2003, 06:32 PM
[No subject] - by - 11-12-2003, 07:47 PM
[No subject] - by - 11-12-2003, 08:27 PM
[No subject] - by - 11-13-2003, 12:20 PM
[No subject] - by - 11-13-2003, 03:42 PM
[No subject] - by - 11-13-2003, 04:57 PM
[No subject] - by - 11-13-2003, 05:24 PM
[No subject] - by - 11-13-2003, 06:51 PM
[No subject] - by - 11-13-2003, 09:58 PM
[No subject] - by - 11-13-2003, 10:30 PM
[No subject] - by - 11-14-2003, 07:45 AM

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