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buttery finish
04-06-2002, 10:58 AM,
#6
Bucko Offline
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Posts: 4,800
Threads: 540
Joined: Jan 1999
 
Most reds go through MLF. As I stated, I cannot remember detecting a buttery red. Whites without all of the tannins and heavy fruit show their buttery taste more easily, esppecially Chardonnay.
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