Chardonnay anyone?

[Innkeeper]

There is no set procedure. Here's one plan. Take a drink of one of them. Clear your palate with plain bread. Have some cheese and cracker, and wash it down with the first wine. Then take notes on how it tasted with and without food. Repeat the process with the second wine. Then just try them next to each other, clearing palate with bread or cracker in between. Compare notes.