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04-27-2006, 02:49 PM,

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Just*Me Offline

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I'm having dinner in a couple of weeks-7 courses (main being veal)complete with intermission-and I've opted for the wine pairing (since I don't really know what I'm doing yet), .

Are there any rules during the Hors d'oeuvres part of it pertaining to wine selection or should I order what I like? (cab.sauv./pinot noir)

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