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Pick a wine for my wedding!
07-08-2002, 09:25 AM,
#4
wondersofwine Offline
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Of those choices, maybe #1 to match acidity of sauvignon blanc with acidity of tomatoes. However roasted tomatoes may lose some acidity (compared to raw tomatoes) and grilled chicken can go nicely with a Sancerre rouge or rose or a medium-bodied pinot noir.
So I'll second Barnesy and suggest a fruity red wine.
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[No subject] - by - 07-05-2002, 10:07 PM
[No subject] - by - 07-06-2002, 04:34 AM
[No subject] - by - 07-07-2002, 01:03 PM
[No subject] - by - 07-08-2002, 09:25 AM
[No subject] - by - 07-12-2002, 07:49 PM

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