No clue.....please help!

[hades_ibex]

Hi there.
Red wine comes from dark grapes, and there is a prolonged exposure of the grape juice to the pulp and skins. This picks up tannin (the substance that gives bitterness to the red wine). White wines usually come from light color grapes, and there is little contact between the juice and the skins. (White wine can also come from dark grapes since the juice will be clear.)

Chill your white wines. Put your reds in the fridge for 15 mins before serving.