steak

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steak

12-07-2003, 10:13 PM,

dozer

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For these two different takes on a flank steak, what would people recomend? Same for both or different?
1) with a plain steak sauce
2) marinated in a balsamic vinegar and then seasoned with pepper?

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[No subject] - by - 12-07-2003, 10:13 PM

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