Churrasco - Roberto I need help.

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Churrasco - Roberto I need help.

06-05-2003, 02:01 AM,

Botafogo Offline

Wine Whiz

Posts: 1,328
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Joined: Jan 1999

Sorry, just got back from a large tasting we put on. I usually reccomend BEER but a nice dry Rose or a spicy Friulian or Spanish red that is not too heavy would be fine.

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