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/ Roast Duck with Orange sauce and what knid of wine?

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Roast Duck with Orange sauce and what knid of wine?
02-08-2001, 07:28 AM,
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Welcome to the board, mgmartin. I normally drink a Pinot Noir with duck. However, I don't use an orange sauce. I don't know how that might affect the pairing, but I'm sure others will jump in if I'm off base. As a thought, possibly a Syrah might go
with the duck as well. As far as brands and price, go to your local wine merchant and see what they would recommend. You have plenty of options within your price range.
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[No subject] - by - 02-07-2001, 11:55 PM
[No subject] - by - 02-08-2001, 07:28 AM
[No subject] - by - 02-08-2001, 07:59 AM
[No subject] - by - 02-08-2001, 08:08 AM
[No subject] - by - 02-08-2001, 11:35 AM
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[No subject] - by - 02-09-2001, 07:38 AM
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[No subject] - by - 02-17-2001, 02:47 AM
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