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dinner for a merlot
02-16-2007, 04:52 PM,
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winophite Offline
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Well I'm having a birthday dinner tomorrow and trying to decide on the main course. I want to drink a nice merlot, (Paradigm) and have narrowed my dinner to 3 mains. Glazed baked ham, chicken alfreado on linguini or chicken parmisian. While I know there aren't any wrongs because you should drink what you like, I would like to compliment the wine well beings it's a $40 plus bottle,(one of the most expensive ever for me). Any thoughts, or perhaps should I consider steaks. Thanks WP
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[No subject] - by - 02-16-2007, 04:52 PM
[No subject] - by - 02-16-2007, 05:31 PM
[No subject] - by - 02-16-2007, 06:14 PM
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