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Wine making
10-18-2001, 04:26 PM,
#8
Jumpshot Offline
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Posts: 24
Threads: 4
Joined: Sep 2001
 
I understand the online time Schneck. I am on day 26 with my Cabernet Sauvignon kit. I am not following the directions completely. This is a 28 day to bottling kit but I was told that I could go longer in between rackings and didnt have to limit the rackings. Depends on the clarity and gravity? My gravity however is 1.004 and I guess will not go lower at this point. I just racked yesterday and added the insinglass for clarity. I think I will let it go at least 10 days before racking again. It is tasting much better after this latest racking also. This is a first for me so I dont have more than one going at a time. I have heard of blending at bottling but I can see you would have to really know what you are doing to do that. One question I have is that everytime you add campden tablets, do they remain in the wine or does some of that get eaten up by acid or alcohol? If it stays in then is there a risk of having too much in the wine at bottling? I appreciate your input, Schneck. Have a great day whatever day it is you read this!
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[No subject] - by - 09-30-2001, 08:51 AM
[No subject] - by - 09-30-2001, 06:34 PM
[No subject] - by - 09-30-2001, 07:26 PM
[No subject] - by - 09-30-2001, 07:29 PM
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[No subject] - by - 10-15-2001, 09:52 PM
[No subject] - by - 10-18-2001, 04:26 PM
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[No subject] - by - 10-19-2001, 06:03 AM
[No subject] - by - 10-19-2001, 11:50 AM
[No subject] - by - 10-20-2001, 12:23 PM
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