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wine/turkey
11-21-2003, 03:41 PM,
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skogkatt Offline
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Joined: Apr 2001
 
I saw the recent posting regarding wine choices ( Gewurtzraminer,Chenin Blanc, Zinfandel,etc)selections with turkey. Would the use of a plum or red current glaze on the turkey change those choices? Thnks
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[No subject] - by - 11-21-2003, 03:41 PM
[No subject] - by - 11-21-2003, 03:45 PM
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