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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Wines Without a Category v
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/ Reisling Chardonnay

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Reisling Chardonnay
03-26-2002, 09:41 AM,
#9
Randy Caparoso Offline
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Posts: 581
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Yeah, Bucko, but your wine would be dry and slightly tart, however good it may be as that. I'd bet any money that this inquiring wine drinker prefers something perceptively sweet, very light, smooth and soft -- hence, the prediliction for the Aussie grown Traminer-Riesling.
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[No subject] - by - 03-20-2002, 11:33 PM
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