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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Wines Without a Category v
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/ auxerrois

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auxerrois
03-09-2006, 08:41 PM,
#5
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According to Jancis that is exactly what happens if you stress the vines somewhat. Something that apparently doesn't happen much in the Alsace.
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[No subject] - by - 03-08-2006, 10:43 PM
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[No subject] - by - 03-09-2006, 09:03 AM
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