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/ portobello mushrooms and ?

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portobello mushrooms and ?
05-11-2006, 09:26 PM,
#4
VouvrayHead Offline
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I do a lot of cooking with portabellos..
they do great with most red wine, it's also important to not overdo it with wine during the sauteeing since they can soak so much of it up in there. a bit is really nice, though...
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[No subject] - by - 05-11-2006, 03:34 PM
[No subject] - by - 05-11-2006, 03:59 PM
[No subject] - by - 05-11-2006, 04:38 PM
[No subject] - by - 05-11-2006, 09:26 PM

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