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Menu/wine suggestions
11-15-1999, 09:31 AM,
#5
Bucko Offline
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Posts: 4,800
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Another wine that would work well with the hens, d/t the sweetness, would be an off-dry Baumard from the Loire such as Clos du Papillon.

Bucko
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[No subject] - by - 11-08-1999, 09:39 PM
[No subject] - by - 11-08-1999, 11:35 PM
[No subject] - by - 11-09-1999, 09:07 AM
[No subject] - by - 11-14-1999, 11:38 PM
[No subject] - by - 11-15-1999, 09:31 AM
[No subject] - by - 11-15-1999, 05:18 PM

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