Interest?

[Kcwhippet]

Foodie,

I think those of us living on the right coast may have some advantage over the others. There are wines here that I feel can hold their own against anyone. Some of the best domestic Rieslings I've ever had are from NY - Dr. Frank, Wiemer, etc. The Bordeaux varietals from the North Fork are among my favorites - in fact, we take the ferry over from New London every fall to renew our supply. There are some very good wines coming out of NY - though I do have to say I'm not very fond of those from Castel Grisch or Bully Hill.

Don't forget, too, that there are others up here besides NY. I like Chamard in CT, and Westport Rivers in MA.

It's really too bad more people don't have the opportunity to taste the wines from the Northeast. I think it would be an eye opener.

Bob