Holiday Meals + Wine = Confused

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Holiday Meals + Wine = Confused

12-18-2007, 02:29 AM,

BluDev25 Offline

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Joined: Dec 2007

I just wanted to thank you both for the input. Innkeeper, the Riesling provided a delightful introduction to the meal and the Pinot Noir was a great compliment to the turkey.

Also, I picked up four bottles as Drew suggested, to play it safe, and boy was I glad I did! The wine went over so well that we emptied them all.

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