Wine with Portobello Mushroom Burgers?

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Wine with Portobello Mushroom Burgers?

05-14-2003, 09:18 AM,

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wondersofwine Offline

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I like a Burgundy with mushroom/truffle flavor elements with any mushroom dish but these usually run more than $15. At a restaurant in Charlottesville, VA I had a great pairing of 1997 Alex Gambal Nuits St. George "Murgers" with wild mushrooms risotto (wanted the wild mushrooms in puff pastry but they had run out of puff pastry).

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