Wine Popularization

[wineguruchgo]

Hi Niveditha

WElcome to the wine board! Do you own a restaurant and are trying to increase profits ~ or is it just your own mission?

Sweeter wines tend to go very well with Indian foods. If you are in a restaurant you could try opening a few bottles of German Riesling on a busy night and offering patrons samples.

Or, you could have a dinner party and introduce it to friends and family that way.

It's hard to change a culture - but it can be done slowly. One person at a time.