Wine, what are saving it for?

[Jason]

I have heard the same with the microbrew thing. So many labels and it was so hot that it had to cool off eventually. Seems like cigars. Both have come back down to earth, but we also got a significant chunk who stayed with it and appreciate it still.
I do think there is plenty of quality and inexpensive wine out there though. These are some of the most exciting for me. Whats the wine shop that has nothing over $10 and is owned by young guys and aimed at a similiar clientele? I forget the name, but they have a whole store full of them.