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/ Big meal coming up soon..... what do I do?

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Big meal coming up soon..... what do I do?
01-15-2001, 11:44 PM,
#6
mrdutton Offline
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Posts: 1,892
Threads: 145
Joined: Dec 1999
 
The 1991 Pagor Pinot Noir came from Roberto's place. It comes from Santa Barbara and is made by Ed Pagor. Apparently this stuff is the winemaker's extra special reserve.

I'd already quaffed a bottle without food and quickly decided it would be much, much better if matched with something on the table.

I've got it sitting upright and will probably serve it with the lamb. That is beacuse I am getting lazy and don't want to go out tomorrow searching for something else.

Thanks for the input!
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Messages In This Thread
[No subject] - by - 01-14-2001, 09:41 PM
[No subject] - by - 01-14-2001, 09:43 PM
[No subject] - by - 01-15-2001, 04:57 PM
[No subject] - by - 01-15-2001, 09:03 PM
[No subject] - by - 01-15-2001, 09:04 PM
[No subject] - by - 01-15-2001, 11:44 PM
[No subject] - by - 01-17-2001, 06:34 PM
[No subject] - by - 01-17-2001, 07:23 PM
[No subject] - by - 01-18-2001, 07:40 PM
[No subject] - by - 01-18-2001, 08:48 PM
[No subject] - by - 01-19-2001, 12:02 PM
[No subject] - by - 01-19-2001, 12:24 PM
[No subject] - by - 01-19-2001, 09:04 PM

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