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salads
08-04-2008, 12:26 AM,
#3
dananne Offline
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When in doubt, go with something that sparkles!

A Prosecco would fit the bill, as would an inexpensive domestic sparkler, like Gruet. A Cava would probably be fine, too. If it were me, I'd try the Prosecco and just do it with both of 'em.
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[No subject] - by - 08-03-2008, 10:52 PM
[No subject] - by - 08-04-2008, 12:12 AM
[No subject] - by - 08-04-2008, 12:26 AM

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