Alcohol Percentage

[Thomas]

"By the way, if you could point out some old style pinots/Burgundies that aren't killing my wallet, I'ld certainly appreciate that."

Brappy,

If I could do that, I'd be drinking them a lot more; they simply are expensive and that is that. To keep costs down, I look to Mercurey (sp).

I agree with IK, Burgundy is the single most risky wine buy I can think of--other risks are usually known in advance, but with Burgundy even taking the producer's name into consideration isn't fool-proof.

Addendum: I agree with WOW about the Santeney and CdNV.

[This message has been edited by foodie (edited 11-17-2005).]