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/ Happy Chianti Day
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Happy Chianti Day
10-31-2004, 06:52 PM,
#3
winoweenie Offline
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As usual IK looked at Hong Kong time. It was a solid 11:46 whenced I talked wif his Innser. Made a lovely carmelized onion, marinara, roma tomato, and garlic sauce last nite that is great with everything from turkey to pork. Made an Angus beef round roast and pourd some over that sucker. The Chianti wuz super. WW
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Messages In This Thread
[No subject] - by - 10-31-2004, 02:21 PM
[No subject] - by - 10-31-2004, 03:06 PM
[No subject] - by - 10-31-2004, 06:52 PM
[No subject] - by - 10-31-2004, 07:44 PM

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