Din't break the sabbatical

[wondersofwine]

Going back to the posts about David Greggory Restaurant experience, I do plan to write to the owner. A middle-aged blonde woman seemed to be in charge of the front room (asked me how my meal was, etc.) and I told her the food was good but I was disappointed that they had run out of Sauvignon Blanc wine. She said "They have? I wasn't aware of that." So at least she knows that one diner had a disappointment. One of the things that attracted me to the restaurant in the first place was a review that praised the selection of wines by the glass and half bottle (as well as the comments on the food).
(The decor is interesting also--lots of arty glass used in light fixtures or accents here and there and original art work on display.)
To Georgie--one of my cousins lives in Princeton. Her husband teaches at Rutgers. I haven't visited there but I believe my sister has with her husband or with our mother. I would like to see the Princeton campus sometime (and also visit Linda).