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08-21-2001, 02:42 PM,
#12
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The bad things in red meat that the red wine marinade takes out are the bad eicosanoids. Once you've done that, red meat is not bad for you anymore.
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[No subject] - by - 08-20-2001, 11:31 AM
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[No subject] - by - 08-21-2001, 12:34 PM
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[No subject] - by - 08-21-2001, 01:42 PM
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