Wine with no Additives

[Thomas]

The flavoring argument kind of reaches back into the appellation argument. What good are labeling laws if there are no industry and government agreed-upon parameters that must be met?

It is sickening to allow anyone to use the wine name Chardonnay to such bastardization. But then, think on the bright side. If Chardonnay, or any varietal name becomes obliterated then the price of the real wines will have to drop for lack of interest and understanding. Right! Tell me I am right! Please!