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prime rib
06-03-2003, 09:51 PM,
#1
Georgie Offline
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I'm having a dinner party on Saturday night. Prime rib is the main course. Give me something $10-$20 range, easy to find and good for people who are rather inexperienced wine drinkers like myself. I'm trying the roast on the rotisserie, so any pointers from you cooks as to seasoning would be appreciated.

[This message has been edited by Georgie (edited 06-03-2003).]
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[No subject] - by - 06-03-2003, 09:51 PM
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