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More evidence . . .
05-11-2004, 08:46 AM,
#13
Kcwhippet Offline
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Agree with Dan about the disappointment factor. I don't know how many Burgs I've tried over the years, but it must have been hundreds because of all we get into the shop that we taste. Not sure what it is, but I just can't get into them - just like Judy can't with any wine with Grenache. There are several Oregon PN's I like, some quite a bit. However, the PN's put out by the likes of Siduri, Loring, ROAR, Bonaccorsi, Pisoni,Radio-Coteau, etc. just really grab me.
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