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/ More Recognition for NYS

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More Recognition for NYS
06-15-2006, 01:42 PM,
#4
Thomas Offline
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Posts: 6,563
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IK,

I have nothing to do with the culinary center, except that I am hired to teach a wine class there. So Dan Berger had no reason to mention me, unless he was listing the instructors--then, it would be an ommission.


I should also say that the price of not being a promotion hound is that one is often ommitted...knowing the journalism profession, I can tell you that writers don't usually seek information that hasn't already been fed to us... [img]http://www.wines.com/ubb2/smile.gif[/img]



[This message has been edited by foodie (edited 06-15-2006).]
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