To All You Aussies out there!

[pergamum]

Point well taken Innkeeper. I'm a bit of an oak junky, however, only in the right amounts. Furthermore, the affordable cost of the aforementioned wine makes it doubtful that oak was used at all (oak does cost you). However, admittedly, a try to stay clear of the wines that don't read, but should "Oak flavor added"--it puts wine on par with concentrated fruit juice. [img]http://www.wines.com/ubb2/tongue.gif[/img]