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WineBoard / GENERAL / Wine/Food Affinities v
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Thanksgiving
11-25-2000, 11:21 AM,
#8
Bucko Offline
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Posts: 4,800
Threads: 540
Joined: Jan 1999
 
Oh yeah, love to cook, but not for one. We're having our T-Day dinner tonight -- Standing Rib Roast, a mushroom potato gratin dish, baby green beans, yet to be decided dessert, along with 1989 Grand Mayne and 1989 Baumard Quarts du Chaume....

Bucko
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Messages In This Thread
[No subject] - by - 11-23-2000, 07:20 PM
[No subject] - by - 11-24-2000, 08:24 AM
[No subject] - by - 11-24-2000, 09:49 AM
[No subject] - by - 11-24-2000, 11:24 AM
[No subject] - by - 11-24-2000, 01:44 PM
[No subject] - by - 11-24-2000, 03:02 PM
[No subject] - by - 11-25-2000, 09:12 AM
[No subject] - by - 11-25-2000, 11:21 AM
[No subject] - by - 11-25-2000, 01:00 PM

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