Wedding wine

[Valandil]

I am getting married later in the year and need to choose some red wines. The first course is a seafood platter, with the main course roast lamb. The wedding breakfast will be held in the middle of the afternoon, and so I do not want to choose to heavy a wine (although that is my personal preference). Any suggestions?

Thanks

Innkeeper - Apologies I should have mentioned the white wine has already been chose - savignion blanc. Champagne will be served before the food



[This message has been edited by Valandil (edited 05-29-2002).]