El Chaparral, Navarra

[Innkeeper]

2000; all the way up to $10. Wonderful with plain ole burgers with ketchup and onions on onion rolls. Hardly gets any better.

It is now two and a half months since we made this post, but did have it again today in a mid-day meal. Had it with our Cheddarburgers and salad with the last of our Raspberry-Hazelnut Vinaigrette for awhile. Since Bev's doctors have put her back on a stricktly lo-carb diet, we have some very good OO that we can't dip slices of baguette in anymore.

The El Chaparral tied all together wonderfully. You really should try it.

[This message has been edited by Innkeeper (edited 08-21-2003).]