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grilled tuna
04-16-2002, 09:42 PM,
#6
Bucko Offline
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Posts: 4,800
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Joined: Jan 1999
 
My wife and I were stationed in Hawaii for two years. We ate a lot of grilled Ahi and red or white wines worked well. We drank Pinot Noir, Pinot Gris, and Tavel Rose with the fish -- a perfect match IMHO.
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