• HOME PAGE
  • Twitter
  • Facebook
  • YouTube
Current time: 06-16-2025, 05:27 AM Hello There, Guest! (Login — Register)
Wines.com

Translate

  • HOMEHOME
  •   
  • Recent PostsRecent Posts
  •   
  • Search
  •      
  • Archive Lists
  •   
  • Help

WineBoard / GENERAL / Wine/Food Affinities v
« Previous 1 … 44 45 46 47 48 … 71 Next »
/ food and beverage

Threaded Mode | Linear Mode
food and beverage
05-18-2002, 11:28 PM,
#1
kath3064 Offline
Registered
Posts: 1
Threads: 1
Joined: May 2002
 
what wines would you serve with the following
---------------------------------------------
calf's liver in white wine sauce.
---------------------------------------------calf's liver provenicale
---------------------------------------------
steak and kidney pie
---------------------------------------------
lamb kidney with mushrooms and vermicelli
---------------------------------------------
brain savoury
---------------------------------------------
brain croutes
---------------------------------------------
Find
Reply
« Next Oldest | Next Newest »


Messages In This Thread
[No subject] - by - 05-18-2002, 11:28 PM
[No subject] - by - 05-19-2002, 07:19 AM
[No subject] - by - 05-19-2002, 09:26 AM
[No subject] - by - 05-19-2002, 03:56 PM

  • View a Printable Version
  • Send this Thread to a Friend
  • Subscribe to this thread



© 1994-2025 Copyright Wines.com. All rights reserved.