1998 Bourgogne Rouge les Charmes au Chatelain

[Innkeeper]

Erkki, there will not be too many Burgundy affectionados visiting the Spanish thread. This wine sounds good to me, but am not an expert on this subject, and have no experiance with the specific wine. Recommend you repost your question on the Burgundy thread. This would be an understandable duplicate posting.

Bye the bye, would much prefer a Bordeaux or Cabernet Sauvignon or Carbernet Blend with a hearty steak.

[This message has been edited by Innkeeper (edited 04-27-2002).]