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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Port/Other Fortifieds/Stickies v
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/ Some questions about Banyuls!
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Some questions about Banyuls!
03-07-2004, 03:08 PM,
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Innkeeper Offline
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The '96 should be approachable. Treat it (stemware, fridge storage, et al) like a Port.
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[No subject] - by - 03-06-2004, 08:15 PM
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